Greetings, Saucy Meal Monarchs, today we share our special Cranberry Sauce Recipe! 👑🍇 Ready to add a splash of festivity to your table? Our Cranberry Sauce Recipe is here to dazzle your taste buds and bring that royal zing to your meals. With a touch of sweetness, and a burst of tang, this sauce is perfect for your turkey, ham, or even just a spoonful straight from the bowl! Ready to make your feast unforgettable? Let’s get saucy!
Rinse your cranberries under cool water and discard any that are soft or shriveled. They’re the jewels of your sauce, so make sure they’re fresh and fabulous!
In a medium saucepan, combine the cranberries, orange juice, and granulated sugar. Bring the mixture to a boil over medium heat, stirring occasionally. Once it’s bubbling, reduce the heat and let it simmer for about 10-15 minutes. You’ll hear the cranberries popping – that’s the sound of deliciousness!
Remove the saucepan from heat. If you’re adding nuts, fold them in now for an extra bit of crunch and texture. Taste and adjust the sweetness if needed. If the sauce is too tart, add a little more sugar to balance it out.
Allow your cranberry sauce to cool to room temperature. It will thicken up as it cools. Transfer it to a serving dish or airtight container and refrigerate until you’re ready to serve. It’s perfect made ahead of time!
And there you have it –our Cranberry Sauce Recipe that’s tangy, sweet, and fit for a feast worthy of royalty! Elevate your meal and make every bite a regal delight.
Stay Saucy, Saucy Meal Queen! 👑
PS – if you’re looking for more Saucy Meal Queen sides, check out our Recipes Page and search ‘Sides’.
