Saucy Sausage One-Tray Bake

United States

Saucy Meal Queen

January 2025
Dinner

Saucy Sausage One-Tray Bake 👑✨

If you’re looking for a quick, flavorful dish that practically cooks itself, this one-tray wonder is your new best friend. Packed with hearty sausages, crispy veggies, and a touch of sweetness, it’s the perfect balance of savory and saucy. And let’s not forget—one tray = less mess. Your kitchen will thank you!

Sausage One-Tray Bake Ingredients

  • Carrots (peeled and sliced into sticks)
  • 1 Red onion (cut into wedges)
  • 1 Red Lady Apple (sliced, no need to peel)
  • 1 Granny Smith Apple (sliced, for a tangy kick)
  • 1 Packet of Sausages (your favorite variety—pork, chicken, veggie, you name it!)
  • Handful of Chorizo (sliced into chunks for a smoky pop)
  • Baby Potatoes (quartered)
  • Brussels Sprouts (halved)
  • Salt and Pepper (to taste)
  • Honey (a drizzle to caramelize and sweeten)
  • Olive oil (a generous drizzle for roasting)

Instructions

  1. Preheat the Oven:
    Set your oven to 400°F (200°C) to get it nice and hot for roasting.
  2. Assemble the Royal Feast:
    Grab a large baking tray and pile on the carrots, red onion wedges, apple slices, baby potatoes, and Brussels sprouts. Nestle the sausages and chorizo chunks among the veggies like the stars of the show.
  3. Season with Love:
    Drizzle the whole tray with olive oil and honey. Sprinkle with salt and pepper, then toss everything together to coat evenly. Make sure the sausages are sitting on top so they crisp up beautifully.
  4. Bake to Perfection:
    Pop the tray in the oven and roast for 35–40 minutes, tossing everything halfway through. The sausages should be golden and cooked through, the veggies tender, and the apples lightly caramelized.
  5. Serve and Savor:
    Bring the tray straight to the table for a rustic, no-fuss presentation. Serve with crusty bread or a side of mustard if you’re feeling extra saucy!

 

Saucy Tips

  • Add a sprinkle of paprika or smoked chili flakes for extra warmth.
  • Switch up the veggies—parsnips, sweet potatoes, or butternut squash work wonderfully.
  • For a festive twist, toss in some cranberries or chestnuts.

Enjoy this simple, hearty dish that’s guaranteed to bring everyone to the table. Long live the one-tray bake! 👑✨

Stay saucy, Saucy Meal Queen 👑

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